From morning breakfast buffets and freshly brewed coffee to a casual feast and elegant hors d’oeuvres, we offer contemporary menus, fresh ingredients, creative preparations, elegant presentation, and thoughtful service. We can also customize any menu to fit your dining preferences.
The UMW Catering menus and packages are available to everyone. You’ll find options for buffet or served breakfasts, luncheons, dinners and receptions, as well as coffee breaks and themed events.
For more information contact Catering Sales Specialist Heather Hosey at (540) 654-1092 [email protected].
Catering Sales Specialist Leslie Jacobs at (540) 654-1931 [email protected] or
Catering Director Evelyn Shea at (540) 654-1930 [email protected]
