Tuesday, October 14, 2025, 5:30 and 6:30 pm
$40 per person plus tax and gratuity | $66 with wine pairings
Please call 540.479-1291 for reservations.
select one dish:
CRAB and CORN CHOWDER
Smoked bacon, cream sherry
or
ROAST PORTABELLO MUSHROOM SALAD
Tomatoes, goat cheese, balsamic dressing
or
SALAD of ORGANIC GREENS
Tomatoes, cucumbers, balsamic dressing
2022 Villard Chardonnay, Casablanca Valley, Chile
select one dish:
ASIAN SHRIMP SKEWERS
Jasmine rice, fall vegetables, sesame ginger dressing
or
SMOKED DUCK RISOTTO
Shiitakes, parmesan, white truffle oil
2018 Alto Moncoyo Garnacha, Campo de Borja, Spain
select one dish:
DARK CHOCOLATE ALMOND TORTE
Dark Chocolate Mousse
or
CLASSIC CHEESECAKE fresh berries
NV Quinta do Infantado Tawny Port, Portugal

