Tuesday, December 9, 2025, 5:30 and 6:30 pm
$40 per person plus tax and gratuity | $66 with wine pairings
Please call 540.479.1291 for reservations.
select one dish:
CRAB and CORN CHOWDER
Smoked bacon, cream sherry
PUREE of BUTTERNUT SQUASH
White truffle oil
ORGANIC GREENS SALAD
Baby greens, grape tomatoes, balsamic dressing
2022 Linden “Village” Chardonnay, Virginia
select one dish:
SEARED AHI TUNA
Jasmine rice, fall vegetables, sesame ginger dressing
GRASS FED BEEF MEDALLIONS
Yukon Gold puree, fall vegetables, port sauce
2022 Las Perdices Malbec, Mendoza, Argentina
select one dish:
DARK CHOCOLATE POT DE CREME
White and dark chocolate pearls
CLASSIC CHEESECAKE fresh berries
Henriques y Henriques 5 years old Madeira, Portugal
