2024 Participant
Friday, July 26 – Sunday, August 4
Summer Restaurant Week Menu
Three Course Meal:
$60.24 | $85.24 (with wine pairing)
First Course: (choose one)
Lump Crab and Corn Fritters – with Avocado and Cajun Remoulade
Crispy Duck Confit – with Romaine Hearts, Brioche Croutons, Heirloom Grape Tomatoes and Caesar Dressing
Burrata – with Fire Roasted Red Pepper Tapenade, Parmesan Tuille and Basil Oil
Entrée: (choose one)
Grilled Yellow Tuna – with a sauté of Sneads corn and roasted shitake mushrooms, corn puree
Surf and Turf Filet Mignon with Jumbo Lump Crab – with sauté baby spinach and pomme puree with sauce bearnaise
Sweet Potato and Chickpea Curry – with steamed Jasmine rice and citrus tamari glaze
Dessert: (choose one)
Chocolate Fondant Cake – with crème anglaise and berry compote
Blueberry Brioche Bread Pudding – with Jack Daniels sauce
Vanilla Bean Crème Brulee
Since 1981, La Petite Auberge Restaurant has been owned and operated by the Renault family. We are a fine dining restaurant specializing in traditional French cuisine, as well as the very best food our region has to offer. We pride ourselves in offering the best quality meats, seafood and local produce. Our seafood is sourced from Maine to Florida, and also next day deliveries from Hawaii. Our restaurant takes full advantage of the wonderful local delicacies such as Shad Roe in mid to late winter, Soft Shell Crab in the summer and Rockfish year round. We buy our produce from the local Fredericksburg, Virginia farmers during the growing season. Our menus are composed daily and change according to the market and seasons. La Petite Auberge Restaurant offers carefully selected wines that span the globe; from France, Italy, California, New Zealand, Argentina, and Virginia. We offer a diverse selection of reasonably priced house wines; as well as a fine selection of second bottlings from some of the most famous châteaux in Bordeaux. La Petite Auberge Restaurant is located in the heart of the historic district in downtown Fredericksburg, Virginia. Throughout the years, our restaurant has forged an excellent reputation among our loyal, local customers and tourists, and has become one of the best restaurants to dine in Fredericksburg, Virginia. Our philosophy has always been to serve our customers the best food and wine available at a reasonable price. Bon Appétit!
