Ristorante Renato

Fredericksburg Restaurant Week. The Fredericksburg Skyline (consisting of 3 small building, a church with a long steeple, the train bridge, and a tall building with another small one) sitting on a plate with a hand holding the plate. Sun above the skyline.

2024 Participant
Friday, July 26 – Sunday, August 4

Summer Restaurant Week Menu

Enjoy a Three Course Dinner for $34.24

Course One (Select One)
Oysters Rockefeller – Baked oysters, spinach, prosciutto, ham, and cream
Strawberry & Goat Cheese Salad – Mixed greens, strawberries, goat cheese, pine nuts, Italian dressing
Gnocchi d’ Momma – Renato’s own take on gnocchi, potato ravioli filled with veal ragu, w/ parmesan & cream sauce

Course Two (Select One)
Vegan Pasta Primavera (V) – Summer vegetables, garlic, cashew cream
Agnolotti – homemade ravioli, filled with spinach and ricotta cheese, alfredo sauce
Chicken Parmigian – baked w/ marinara and mozzarella cheese, linguini
Veal Picatta – Veal scallopini, capers, mushroom, and citrus wine, and butter, linguini
Crabmeat Stuffed Shrimp (+$15) – jumbo shrimp, crabmeat, butter, and lemon, baked potato
Braised Short Ribs (+$15) – short ribs, yukon gold potatoes, broccolini

Course Three (Select one)

Cheesecake – seasonal cheesecake
Chocolate cake – Belgian chocolate mouse cake
Fresh Berries w/ Gelato – seasonal berries over gelato of the day

*Let your server know if you have gluten allergies
*Restaurant week menu may change due to supply and demand.
*Call ahead for reservations

Located in historic downtown Fredericksburg, Ristorante Renato is ideal for festive gatherings, romantic lunches or dinners for two, and of course, meals shared among family and friends. Specializing in authentic Northern and Southern Italian cuisine, our menu offers a variety of items such as homemade pastas, prime steaks, veal, fresh seafood, and decadent desserts.